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Cookery Courses by Australian Universities - CECA

Cookery

Cookery

Do you have the passion for food or a knack for cooking with a lot of creative flair? Do you want to work your career to the top level of the food chain in Australia? Well, the Australian continent has everything you need to make your cookery and hospitality dreams come true.

Australia is renowned for a highly established tourism industry and culinary richness. Cookery courses in Australia are intended for students who are passionate about cooking. The industries included in commercial cookery are hotels, restaurants, bistros, resorts and more. The courses in cookery allow students to learn about food handling, food production, teamwork, budgeting, advanced knowledge in hospitality and related skills. In addition to quality education, the international students are drawn to Australia for competent training opportunities and job opportunities.

Career Outcomes for Students Who Take Cookery Courses :

Cookery has been a cornerstone of the society since ages. From serving quality food to creating epic culinary experiences, there is a lot to the cookery industry. International students holding qualifications in cookery can apply for Temporary Graduate Visa, which would allow them to work in Australia temporarily after the completion of the course. This permits the students to gain relevant local exposure and work experience, which can be countered towards Permanent Residency in Australia.

Qualifications in cookery give way to many traditional occupations in the world, such as,

  • Chef de cuisine
  • Sous chef
  • Commercial kitchen manager
  • Restaurant owner or manager
  • Unit manager in cooking operations
  • Culinary show presenter
  • Celebrity chef

Cookery Courses Offered by the Australian Universities :

With Australia experiencing a shortage of qualified professionals in the cookery & hospitality industry, there are a lot of opportunities for individuals who want to study cookery.

  • Certificate III in Commercial Cookery
  • Certificate IV in Commercial Cookery
  • Certificate III in Patisserie
  • Certificate IV in Patisserie
  • Diploma of Hospitality
  • Advanced Diploma of Hospitality
  • Associate Degree of Hospitality Management
  • Bachelor of Tourism and Hospitality Management
  • Diploma of Leadership and Management (International Students)

Eligibility for the Student Visa :

To pursue courses in cookery, required level of English language proficiency is required. This is assured by an IELTS band score of 6 for all the courses with a duration of one month or longer. Students can also enroll in the short duration cookery courses (1 month certificate course/ 3 months beginners course/ intermediate certificate course/ 6 month diploma course) under the student visitor visa.

Need assistance to study cookery in Australia? Call or expert consultants at CECA.

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